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Plant-based ready meal kits > Kung pao tofu and vegetables
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Kung pao tofu and vegetables

Kung pao tofu and vegetables

served over jasmine rice

By: Just Add Vegan
$27.00 AUD
$27.00 AUD
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Serves

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This highly addictive stir-fry combines salty, sweet, sour and spicy flavours with hand-made, all natural Nhu Quynh tofu, crunchy vegetables and peanuts.

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Menu closes Wed 14 May 10:00pm AEST for delivery 21-24 May.

Allergens

gluten, wheat, peanut, soy, sesame.

Ingredients

Water (pantry item), Fresh fried tofu, Jasmine rice, Kung pao sauce (Black vinegar, Shaoxing wine, Sweet chilli sauce, Soy sauce Kikkoman, Sesame oil, Peanut butter smooth, Molasses, Agave syrup, Rice wine vinegar, Vegetable stock powder), Red capsicum, Celery, Button mushrooms, Roasted peanuts unsalted, Vegetable oil (pantry item), Garlic, Snow peas, Cornstarch (pantry item), Chilli red dried whole.

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Pantry items required

cornstarch, vegetable oil

Cooking items required

small pot, wok / large frying pan

Cooking/Prep time required

Hands-on: 15-20 mins, ready in: 15-20 mins;

More information

Make this dish within 3 days of receiving your meal kit.

Recipe & nutrition download

Download Recipe

What's in the box?

  • Locally sourced freshest produce
  • House-made sauces and spice mixes
  • Pre-portioned ingredients for zero food waste
  • Easy step-by-step cooking instructions
  • Sustainable packaging materials

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